Executive Chef, Jeff Lanzaro, opens Docks Restaurant, bringing lowcountry Charleston fare to Brevard, NC nestled in the mountains of Western North Carolina. Chef Lanzaro has over 25 years of experience as an Executive Chef most of it spent running some of the finest kitchens in Charleston, SC. Docks features great traditional lowcountry dishes, such as fried green tomatoes, shrimp and grits, slow roasted smoked chicken with a Charleston style B.B.Q. sauce as well as a wide range of steaks, seafood, and pastas. Docks restaurant features great food and drinks in a family friendly casual atmosphere. We have a spacious dining room as well as a large smoke free bar with a huge flat screen T.V. to watch your favorite sporting event while enjoying the company of friends and family.